MTech: Consumer Science: Food And Nutrition

MTech: Consumer Science: Food And Nutrition

MTech: Consumer Science: Food And Nutrition (No New Intake For 2020. Returning Students Only)

Course Information and Fees

MTech: (magister technologiae)

Graduates will be able to conduct research in the consumer science (food and nutrition) fields, to enhance the quality of life of the consumer. The research problem, including its justification, process and outcome, is reported in a dissertation, which complies with generally accepted international norms at this level.

 

Career Opportunities
Opportunities exist in the fields of food science, research and development. Graduates are also employed in teaching and research position in HE institutions.

 

Admission requirements

Undergraduates

For all Certificate, Diploma and National Diploma applications, consult the General admission requirements.

General admission requirements

Some courses require students to submit additional information as part of their application.

Additional admission requirements

Postgraduates

For all Honours, Masters and Doctorate applications, consult the Postgraduate admission requirements.

Postgraduate admission requirements

Syllabus and fees
Compulsory subject(s):
Offering Type and Duration
Full-Time / Minimum of one year

 

Offering Type and Duration
Part-Time / Minimum of two years
Course is offered on District Six Campus.

 

For any queries get in touch with:
Contact: Faculty Office
Telephone: +27 21 460 3176
Fax: +27 21 460 3217
Email: jacksonv@cput.ac.za
Contact: Peter Franck
Telephone: +27 21 460 3188
Fax: +27 21 460 3217
Email: franckp@cput.ac.za

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